Competencies and objectives

 

Course context for academic year 2011-12

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Course content (verified by ANECA in official undergraduate and Master’s degrees)

General Competences (CG)

  • CG2 : Acquiring the capacity for self-learning and working autonomously.
  • CG3 : Knowing how to work in groups and foster attitudes of exchange and collaboration with other students, researchers and professionals.
  • CG9 : : Knowing how to communicate reasoning and conclusions to both a general audience and a specialised audience.

 

Specific Competences (CE)

  • CE22 : Knowing the types, function and working mechanisms of fisheries management and research institutions from the local to the international level.
  • CE40 : Fostering attitudes of exchange and collaboration with other researchers and professionals and teamwork.

 

Basic Competences and Competences included under the Spanish Qualifications Framework for Higher Education (MECES)

  • CB7 : Being able to apply acquired knowledge and problem-solving skills in new or unfamiliar environments within broader (or multidisciplinary) contexts related to their field of study.

 

 

 

Learning outcomes (Training objectives)

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Specific objectives stated by the academic staff for academic year 2011-12

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General

Code: 43814
Lecturer responsible:
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Credits ECTS: 15,00
Theoretical credits: 0,00
Practical credits: 1,50
Distance-base hours: 13,50

Departments involved

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Study programmes where this course is taught