Competencies and objectives
Course context for academic year 2014-15
No data
Course content (verified by ANECA in official undergraduate and Master’s degrees)
No data
Specific objectives stated by the academic staff for academic year 2014-15
No data
General
Code:
77921
Lecturer responsible:
No data
Credits ECTS:
3,00
Theoretical credits:
0,80
Practical credits:
0,40
Distance-base hours:
1,80
Departments involved
-
Dept:
CHEMICAL ANALYSIS, NUTRITION AND FOOD SCIENCE
Area: ANALYTIC CHEMISTRY
Theoretical credits: 0,8
Practical credits: 0,4
This Dept. is responsible for the course.
This Dept. is responsible for the final mark record.