Competencies and objectives

 

Specific objectives stated by the academic staff for academic year 2022-23

No data

 

 

Dirigido a

Personas con interés en adquirir los conocimientos científicos necesarios para elaborar cerveza artesana de un modo reproducible.

 

 

General

Code: 20160037
Lecturer responsible:
Bonete Pérez, Maria Jose
Credits ECTS: 19,00
Theoretical credits: 19,00
Practical credits: 0,00
Distance-base hours: 0,00

Departments involved

  • Dept: PREHISTORY, ARCHAEOLOGY, ANCIENT HISTORY, GREEK AND LATIN STUDIES
    Area: ANCIENT HISTORY
    Theoretical credits: 11,4
    Practical credits: 0
  • Dept: BIOCHEMISTRY AND MOLECULAR BIOLOGY AND SOIL AND AGRICULTURAL CHEMISTRY
    Area: UNIVERSITAT D'ALACANT (CURSOS D'ESPECIALITZACIÓ - CONTINUA)
    Theoretical credits: 7,6
    Practical credits: 0
    This Dept. is responsible for the course.
    This Dept. is responsible for the final mark record.

Study programmes where this course is taught