Competencies and objectives
Course context for academic year 2021-22
Las prácticas externas se realizan en el segundo curso y, en líneas generales, se intenta que se asocien al trabajo de fin de máster aunque no es necesario. Existe un catálogo de empresas en instituciones con las que se pueden desarrollar pero en caso necesario se pueden establecer convenios con nuevas empresas e instituciones a traves de la OPEMIL
Course content (verified by ANECA in official undergraduate and Master’s degrees) for academic year 2021-22
General Competences (CG)
- CG2 : Acquiring the capacity for self-learning and working autonomously.
- CG3 : Knowing how to work in groups and foster attitudes of exchange and collaboration with other students, researchers and professionals.
- CG9 : : Knowing how to communicate reasoning and conclusions to both a general audience and a specialised audience.
Specific Competences (CE)
- CE22 : Knowing the types, function and working mechanisms of fisheries management and research institutions from the local to the international level.
- CE40 : Fostering attitudes of exchange and collaboration with other researchers and professionals and teamwork.
Competencias Básicas y Generales >>Básicas
- CB7 : Que los estudiantes sepan aplicar los conocimientos adquiridos y su capacidad de resolución de problemas en entornos nuevos o poco conocidos dentro de contextos más amplios (o multidisciplinares) relacionados con su área de estudio.
Learning outcomes (Training objectives)
No data
Specific objectives stated by the academic staff for academic year 2021-22
No data
General
Code:
43814
Lecturer responsible:
SANCHEZ LIZASO, JOSE LUIS
Credits ECTS:
15,00
Theoretical credits:
0,00
Practical credits:
1,50
Distance-base hours:
13,50
Departments involved
-
Dept:
MARINE SCIENCES AND APPLIED BIOLOGY
Area: ZOOLOGY
Theoretical credits: 0
Practical credits: 1,5
This Dept. is responsible for the course.
This Dept. is responsible for the final mark record.
Study programmes where this course is taught
-
UNIVERSITY MASTER'S DEGREE IN SUSTAINABLE FISHERIES MANAGEMENT
Course type: COMPULSORY (Year: 2)