Competencies and objectives
Course context for academic year 2021-22
Asignatura obligatoria del primer semestre del primer año del máster
Course competencies (verified by ANECA in official undergraduate and Master’s degrees) for academic year 2021-22
General Competences (CG)
- CG1 : Knowing how to integrate scientific and technical knowledge and apply it critically.
- CG2 : Acquiring the capacity for self-learning and working autonomously.
- CG3 : Knowing how to work in groups and foster attitudes of exchange and collaboration with other students, researchers and professionals.
- CG4 : Knowing how to function in a multidisciplinary and multicultural environment.
- CG5 : Being able to search for scientific and/or technical information and process it selectively.
Specific Competences (CE)
- CE7 : Understanding the theoretical and applied bases of fishing ecology and population dynamics.
- CE8 : Acquiring experience in the application of models and indicators for the evaluation of fishing stocks that allow for the improvement of the advice necessary for more efficient management.
- CE9 : Being aware of the need to develop stock assessment approaches for multi-species and multi-gear fisheries.
Competencias Básicas y Generales >>Básicas
- CB10 : Poseer las habilidades de aprendizaje que les permitan continuar estudiando de un modo que habrá de ser en gran medida autodirigido o autónomo.
- CB6 : Poseer y comprender conocimientos que aporten una base u oportunidad de ser originales en el desarrollo y/o aplicación de ideas, a menudo en un contexto de investigación.
- CB7 : Que los estudiantes sepan aplicar los conocimientos adquiridos y su capacidad de resolución de problemas en entornos nuevos o poco conocidos dentro de contextos más amplios (o multidisciplinares) relacionados con su área de estudio.
Learning outcomes (Training objectives)
No data
Specific objectives stated by the academic staff for academic year 2021-22
No data
General
Code:
43803
Lecturer responsible:
Valle Pérez, Carlos
Credits ECTS:
5,00
Theoretical credits:
1,20
Practical credits:
0,80
Distance-base hours:
3,00
Departments involved
-
Dept:
MARINE SCIENCES AND APPLIED BIOLOGY
Area: ZOOLOGY
Theoretical credits: 1,2
Practical credits: 0,8
This Dept. is responsible for the course.
This Dept. is responsible for the final mark record.
Study programmes where this course is taught
-
UNIVERSITY MASTER'S DEGREE IN SUSTAINABLE FISHERIES MANAGEMENT
Course type: COMPULSORY (Year: 1)