Competencies and objectives
Specific objectives stated by the academic staff for academic year 2021-22
No data
Dirigido a
Estudiantes de grado y máster universitario de la Universidad de Alicante , profesionales que quieran mejorar su práctica
General
Code:
20200140
Lecturer responsible:
Torres Valdés, Rosa Mª
Credits ECTS:
4,00
Theoretical credits:
4,00
Practical credits:
0,00
Distance-base hours:
0,00
Departments involved
-
Dept:
ADM. FACULTAD DE CIENCIES
Area: UNIVERSITAT D'ALACANT (CURSOS D'ESPECIALITZACIÓ - CONTINUA)
Theoretical credits: 4
Practical credits: 0
This Dept. is responsible for the course.
This Dept. is responsible for the final mark record.
Study programmes where this course is taught
-
THE EXCELLENCE OF ROOM WORK IN HAUTE CUISINE AND RESTAURANTS.
Course type: SPECIALIZATION (Year: 1)