Social and Legal Sciences
DOUBLE DEGREE IN TOURISM AND BUSINESS ADMINISTRATION AND MANAGEMENT
Face-to-face
Not defined
FACULTAT DE CIÈNCIES ECONÒMIQUES I EMPRESARIALS
Only taught at this university
Enter the list of examination dates for this graduate programme.
Legend: | Not offered | No teaching |
The joint Degree in Tourism and Business Administration and Management (TADE) is presented as an opportunity for those students who, in addition to wishing to acquire training in Business Administration and Management, are interested in specialising in the tourism sector and attaining an extremely good command of at least two foreign languages.
These studies do not constitute a separate degree or a new qualification but rather, as the name indicates, permit simultaneous study of both degree courses leading to the award of both degrees. To this end, a course programme is offered which integrates the contents of both degree courses, as detailed in the respective course programmes, enabling students to obtain both degrees.
When devising the course programme, the following aspects have been taken into consideration:
Students who successfully complete the TADE Plan will be awarded the officially recognised qualifications of Degree in Tourism and Degree in Business Administration and Management.
As this is a joint course programme which combines the contents of the Business Administration and Management Degree and the Tourism Degree, the professional skills acquired correspond to the two degrees obtained at the end of the course. These skills can therefore be consulted in the respective Degrees in Tourism and Business Administration and Management.
As envisaged in the course programme, this Degree course will have a duration of five academic years. The number of ECTS necessary to pass the course is 366.
SUBJECT TYPE |
ECTS |
Core (FB) |
96 |
Compulsory (OB) |
216 |
Optional (OP) |
30 |
Work Expierence (compulsory) |
12 |
Final Project |
6+6 |
Total Credits |
366 |
FIRST YEAR |
|||||||
SEMESTER 1 (36 ECTS) |
SEMESTER 2 (36 ECTS) |
||||||
CODI |
SUBJECT |
TYPE |
ECTS |
CODI |
SUBJECT |
TYPE |
ECTS |
22000 |
MATHEMATICS I |
FB |
6 |
22005 |
MATHEMATICS II |
FB |
6 |
22001 |
INTRODUCTION TO MICROECONOMICS |
FB |
6 |
22006 |
INTRODUCTION TO MICROECONOMICS |
FB |
6 |
22002 |
INTRODUCTION TO MARKETING |
FB |
6 |
22007 |
FINANCIAL ACCOUNTING I |
FB |
6 |
22003 |
FUNDAMENTALS OF COMPANY ECONOMICS |
FB |
6 |
22009 |
INTRODUCTION TO STATISTICS |
FB |
6 |
22004 |
COMPANY LAW |
FB |
6 |
22008 |
OPERATIONS MANAGEMENT |
OB |
6 |
23514 |
ENGLISH FOR TOURISM I |
FB |
6 |
23518 |
FRENCH FOR TOURISM I |
FB |
6 |
23618 |
GERMAN FOR TOURISM I |
||||||
SECOND YEAR |
|||||||
SEMESTER 3 (42 ECTS) |
SEMESTER 4 (36 ECTS) |
||||||
CODI |
SUBJECT |
TYPE |
ECTS |
CODI |
SUBJECT |
TYPE |
ECTS |
22010 |
STATISTICS AND INTRODUCTION TO ECONOMETRICS |
OB |
9 |
22019 |
THE SPANISH ECONOMY |
FB |
6 |
22011 |
WORLD ECONOMICS |
OB |
4.5 |
22016 |
FINANCIAL ACCOUNTING II |
OB |
6 |
22012 |
INTERNATIONAL AND SPANISH ECONOMIC HISTORY. 19TH AND 20TH CENTURIES |
OB |
4.5 |
22018 |
MARKET RESEARCH |
OB |
6 |
22013 |
MATHEMATICS FOR FINANCIAL TRANSACTIONS |
OB |
6 |
23521 |
ENGLISH FOR TOURISM II |
OB |
6 |
23510 |
TOURISM LEGISLATION |
FB |
6 |
||||
23520 |
TYPOLOGY OF TOURIST SITES |
OB |
6 |
23516 |
REGIONAL TOURISM RESOURCES |
FB |
6 |
23526 |
FRENCH FOR TOURISM II |
OB |
6 |
23517 |
IT APPLIED TO TOURISM |
FB |
6 |
23626 |
GERMAN FOR TOURISM II |
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THIRD YEAR |
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SEMESTER 5 (36 ECTS) |
SEMESTER 6 (42 ECTS) |
||||||
CODI |
SUBJECT |
TYPE |
ECTS |
CODI |
SUBJECT |
TYPE |
ECTS |
22014 |
INTERMEDIATE MICROECONOMICS |
OB |
6 |
22015 |
ORGANISATIONAL DESIGN |
OB |
6 |
22021 |
FINANCIAL ACCOUNTING III |
OB |
6 |
22017 |
INTERMEDIATE MACROECONOMICS |
OB |
6 |
22022 |
FINANCES |
OB |
6 |
22026 |
MANAGEMENT ACCOUNTING |
OB |
6 |
22023 |
MARKETING MANAGEMENT |
OB |
6 |
22028 |
CORPORATE FINANCES |
OB |
6 |
23522 |
MARKET STRUCTURES |
OB |
6 |
23519 |
CULTURAL HERITAGE |
FB |
6 |
23533 |
ENGLISH FOR TOURISM III |
OB |
6 |
23531 |
WORLD-WIDE ECONOMY OF THE TOURISM |
OB |
6 |
23526 |
FRENCH FOR TOURISM II |
OB |
6 |
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23626 |
GERMAN FOR TOURISM II |
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FOURTH YEAR |
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SEMESTER 7 (36 ECTS) |
SEMESTER 8 (36 ECTS) |
||||||
CODI |
SUBJECT |
TYPE |
ECTS |
CODI |
SUBJECT |
TYPE |
ECTS |
22020 |
TAX SYSTEM I |
OB |
6 |
22025 |
TAX SYSTEM II |
OB |
6 |
22024 |
STRATEGIC BUSINESS MANAGEMENT I |
OB |
6 |
22027 |
STRATEGIC MARKETING |
OB |
6 |
22030 |
ANALYSING ACCOUNTING STATEMENTS |
OB |
6 |
22029 |
STRATEGIC BUSINESS MANAGEMENT II |
OB |
6 |
22031 |
FINANCIAL MANAGEMENT |
OB |
6 |
23525 |
SOCIOLOGY OF TOURISM |
OB |
6 |
22032 |
ECONOMIC POLICY |
OB |
6 |
23567 |
HUMAN RESOURCES MANAGEMENT AND PLANNING IN TOURISM |
OB |
6 |
23534 |
ADVERTISING AND PUBLIC RELATIONS IN TOURISM |
OB |
6 |
23528 |
PRODUCTION OPERATIONS AND PROCESSES IN TOURISM COMPANIES |
OB |
6 |
FIFTH YEAR |
|||||||
SEMESTER 9 (30 ECTS) |
SEMESTER 10 (30 ECTS) |
||||||
CODI |
SUBJECT |
TYPE |
ECTS |
CODI |
SUBJECT |
TYPE |
ECTS |
23532 |
TOURIST POLICIES |
OB |
6 |
23529 |
EMPLOYMENT LAW |
OB |
6 |
23550 |
QUALITY MANAGEMENT IN TOURISM (compulsory optional subject for the itinerary “Tourism business economics” ) |
OP/OB |
6 |
23548 |
WORK EXPERIENCE-TOURISM |
OB |
12 |
OPTIONAL(2) |
OP |
30 |
|||||
22052 |
FINAL PROJECT (ADE) |
OB |
6 |
||||
23549 |
FINAL PROJECT (TOURISM) |
OB |
6 |
(1) Prior to evaluation for the final project, the student must provide evidence of ability in a foreign language. Among other forms of accreditation, the minimum necessary requirement at the University of Alicante is to have attained level B1 of the European Framework of Reference for Languages, and this requirement may be raised in the future.
Due to the structure of the curriculum, all students will achieve this requirement without having to take any additional subject, beating the English for Tourism II.
(2) Optional subjects:The student must take 30 credits of optional you can select freely from the courses offered, to complete the 30 credits.
Also provides the itinerary TADE "Tourist Business Economics". The student who wants to get this itinerary necessarily exceed the subject "Quality Management in Tourism" and choose the remaining 24 credits of other electives.
OPTIONAL SUBJECTS (30 ECTS)(2) | |||||||
SEMESTER 9 |
SEMESTER 10 |
||||||
CODI |
SUBJECT |
TYPE |
ECTS |
CODI |
SUBJECT |
TYPE |
ECTS |
23560 |
GROWTH STRATEGIES FOR TOURISM COMPANIES |
OP |
6 |
23563 |
PROMOTION AND SALES TECHNIQUES |
OP |
6 |
23561 |
INNOVATIONS AND TRENDS IN THE HOTEL SECTOR |
OP |
6 |
23564 |
DATA ANALYSIS |
OP |
6 |
23562 |
TRAVEL AGENCIES AND INTERMEDIARIES IN TOURISM |
OP |
6 |
23754 |
SOCIAL RESEARCH IN TOURISM |
OP |
6 |
Students who study an undergraduate degree at the University of Alicante must confirm a minimum level of B1 in a foreign language (a B2 is recommended) in order to obtain the diploma.
The required language level is in accordance with the Common European Framework of Reference for Languages.
The language accreditation requirement can be obtained previously or at any time during university studies. However, the language requirement will be necessary in order to be able to assess the final year project.
The different forms of obtaining such language requirement can be consulted in the additional information in this section.
Students who want to have a career in non-university teaching when they finish their studies are recommended to obtain the teaching competence certificate (Valencian and/or foreign languages).
This certificate can be obtained by taking specific itineraries in your university studies or by taking the UA teaching competence course in Valencian, German, French and English.
All the official undergraduate degrees must be completed by preparing and defending a final year project, which must be done in the final phase of the studies and be aimed at the assessment of competences associated to the degree.
The final year project must be an original, independent and personal work. The elaboration of it may by individual or coordinated. Each student will prepare this project under the supervision of a tutor, allowing students to show the received training content in an integrated many, as well as the acquired competences associated to the undergraduate degree.
In order to register in the final year project, students must comply with the requirements established in the “Regulations for continuation studies for students registered in undergraduate degrees at the University of Alicante”. Among the requirements established to be able to register in the final year project, a minimum of 168 credits must be passed in undergraduate degrees with a total of 240 credits, and a minimum of 228 credits in undergraduate degrees with a total of 300 credits or more.
In order for the final year project to be assessed, a B1 level of a foreign language (B2 is recommended) must be confirmed.
JOINT TOURISM-ADE PROGRAMME |
Credits |
Subject Type |
TOURISM |
Credits |
Subject Type |
23510 Tourism Legislation |
6 |
FB |
23510 Tourism Legislation |
6 |
FB |
23516 Regional Tourism Resources |
6 |
FB |
23516 Regional Tourism Resources |
6 |
FB |
23517 IT Applied to Tourism |
6 |
FB |
23517 IT Applied to Tourism |
6 |
FB |
23514 English for Tourism I |
6 |
FB |
23514 English for Tourism I |
6 |
FB |
23518 French for Tourism I |
6 |
FB |
23518 French for Tourism I |
6 |
FB |
23618 German for Tourism I |
6 |
FB |
23618 German for Tourism I |
6 |
FB |
23519 Cultural Heritage |
6 |
FB |
23519 Cultural Heritage |
6 |
FB |
23521 English for Tourism II |
6 |
OB |
23521 English for Tourism II |
6 |
OB |
23522 Market Structures |
6 |
OB |
23522 Market Structures |
6 |
OB |
23525 Sociology of Tourism |
6 |
OB |
23525 Sociology of Tourism |
6 |
OB |
23537 French for Tourism II |
6 |
OB |
23537 French for Tourism II |
6 |
OB |
23637 German for Tourism II |
6 |
OB |
23637 German for Tourism II |
6 |
OB |
23567 Human Resources Management and Planning in Tourism |
6 |
OB |
23567 Human Resources Management and Planning in Tourism |
6 |
OB |
23528 Production Operations and Processes in Tourism Companies |
6 |
OB |
23528 Production Operations and Processes in Tourism Companies |
6 |
OB |
22018 Market Research |
6 |
OB |
23530 Researching Tourism Markets |
6 |
OB |
22020 Tax System I and 22025 Tax System II |
6 |
OB |
23535 Tax law |
6 |
OB |
23531 Global Economics of Tourism |
6 |
OB |
23531 Global Economics of Tourism |
6 |
OB |
23532 Tourist Policies |
6 |
OB |
23532 Tourist Policies |
6 |
OB |
23533 English for Tourism III |
6 |
OB |
23533 English for Tourism III |
6 |
OB |
23534 Advertising and Public Relations in Tourism |
6 |
OB |
23534 Advertising and Public Relations in Tourism |
6 |
OB |
22024 Strategic Business Management I and
22029 Strategic Business Management II |
6 |
OB |
23536 Strategic Business Management |
6 |
OB |
23537 French for Tourism III |
6 |
OB |
23537 French for Tourism III |
6 |
OB |
23637 German for Tourism III |
6 |
OB |
23637 German for Tourism III |
6 |
OB |
23548 Work Experience |
12 |
OB |
23548 Work Experience |
12 |
OB |
22052 Final Project |
6 |
OB |
23549 Final Project |
6 |
OB |
23549 Final Project |
6 |
OB |
23549 Final Project |
6 |
OB |
22022 Finances |
6 |
OB |
23551 Financial Management of Tourism Companies |
6 |
Opt |
23550 Quality Management in Tourism |
6 |
Opt |
23550 Quality Management in Tourism |
6 |
Opt |
23560 Growth strategies for tourism companies |
6 |
Opt |
23560 Growth strategies for tourism companies |
6 |
Opt |
23562 Travel agencies and intermediaries in the tourism market |
6 |
Opt |
23562 Travel agencies and intermediaries in the tourism market |
6 |
Opt |
23561 Innovations and trends in the hotel sector |
6 |
Opt |
23561 Innovations and trends in the hotel sector |
6 |
Opt |
23563 Promotion and Sales Techniques |
6 |
Opt |
23563 Promotion and Sales Techniques |
6 |
Opt |
23564 Data Analysis |
6 |
Opt |
23564 Data Analysis |
6 |
Opt |
23754 Social research in tourism |
6 |
Opt |
23754 Social research in tourism |
6 |
Opt |
22015 Organisational Design |
6 |
OB |
Optional Credits from the Degree in Tourism Course |
6 |
Opt |
23520 Typology of tourism sites |
6 |
OB |
23520 Typology of tourism sites |
6 |
OB |
23529 Employment Law |
6 |
OB |
23529 Employment Law |
6 |
OB |
JOINT TOURISM-ADE STUDY PLAN: CORE CREDITS |
TOURISM |
22003 Fundamentals of Business Economics (FB) |
23511 Fundamentals of Business Economics (FB) |
22002 Introduction to Marketing (FB) |
23515 Marketing in Tourism (FB) |
22006 Introduction to Macroeconomics (FB) |
23512 Introduction to Economics (FB) |
22001 Introduction to Microeconomics (FB) |
23513 Introduction to the Geography of Tourism (FB) |
22007 Financial Accounting I (FB) |
23523 Accounting (OB) |
22004 Company Law (FB) |
23524 Commercial Law and Tourism Contracts (OB) |
22019 The Spanish Economy (FB) |
23538 Regional Tourism Planning (OB) |
22009 Introduction to Statistics(FB) |
23539 Anthropology Applied to Tourism (OB) |
JOINT TOURISM-ADE PROGRAMME |
Credits |
Subject Type |
ADE |
Credits |
Subject Type |
22000 Mathematics I |
6 |
FB |
22000 Mathematics I |
6 |
FB |
22001 Introduction to Microeconomics |
6 |
FB |
22001 Introduction to Microeconomics |
6 |
FB |
22002 Introduction to Marketing |
6 |
FB |
22002 Introduction to Marketing |
6 |
FB |
22003 Fundamentals of Company Economics |
6 |
FB |
22003 Fundamentals of Company Economics |
6 |
FB |
22004 Company Law |
6 |
FB |
22004 Company Law |
6 |
FB |
22005 Mathematics II |
6 |
FB |
22005 Mathematics II |
6 |
FB |
22006 Introduction to Macroeconomics |
6 |
FB |
22006 Introduction to Macroeconomics |
6 |
FB |
22007 Financial Accounting I |
6 |
FB |
22007 Financial Accounting I |
6 |
FB |
22008 Operations Management |
6 |
OB |
22008 Operations Management |
6 |
OB |
22009 Introduction to Statistics |
6 |
FB |
22009 Introduction to Statistics |
6 |
FB |
22010 Statistics and Introduction to Econometrics |
9 |
OB |
22010 Statistics and Introduction to Econometrics |
9 |
OB |
22012 International and Spanish Economic History. 19th and 20th Centuries |
4,5 |
OB |
22012 International and Spanish Economic History. 19th and 20th Centuries |
4,5 |
OB |
22011 World Economics |
4,5 |
OB |
22011 World Economics |
4,5 |
OB |
22013 Mathematics for Financial Transactions |
6 |
OB |
22013 Mathematics for Financial Transactions |
6 |
OB |
22014 Intermediate Microeconomics |
6 |
OB |
22014 Intermediate Microeconomics |
6 |
OB |
22015 Organisational Design |
6 |
OB |
22015 Organisational Design |
6 |
OB |
22016 Financial Accounting II |
6 |
OB |
22016 Financial Accounting II |
6 |
OB |
22017 Intermediate Macroeconomics |
6 |
OB |
22017 Intermediate Macroeconomics |
6 |
OB |
22018 Market Research |
6 |
OB |
22018 Market Research |
6 |
OB |
22019 The Spanish Economy |
6 |
FB |
22019 The Spanish Economy |
6 |
FB |
22020 Tax System I |
6 |
OB |
22020 Tax System I |
6 |
OB |
22021 Financial Accounting III |
6 |
OB |
22021 Financial Accounting III |
6 |
OB |
22022 Finances |
6 |
OB |
22022 Finances |
6 |
OB |
22023 Marketing Management |
6 |
OB |
22023 Marketing Management |
6 |
OB |
22024 Strategic Business Management I |
6 |
OB |
22024 Strategic Business Management I |
6 |
OB |
22025 Tax System II |
6 |
OB |
22025 Tax System II |
6 |
OB |
22026 Management Accounting |
6 |
OB |
22026 Management Accounting |
6 |
OB |
22027 Strategic Marketing |
6 |
OB |
22027 Strategic Marketing |
6 |
OB |
22028 Corporate Finances |
6 |
OB |
22028 Corporate Finances |
6 |
OB |
22029 Strategic Business Management II |
6 |
OB |
22029 Strategic Business Management II |
6 |
OB |
22030 Analysing Accounting Statements |
6 |
OB |
22030 Analysing Accounting Statements |
6 |
OB |
22031 Financial Management |
6 |
OB |
22031 Financial Manegement |
6 |
OB |
22032 Economic Policy |
6 |
OB |
22032 Economic Policy |
6 |
OB |
22052 Final Project |
6 |
OB |
22052 Final Project |
6 |
OB |
23549 Final Project |
6 |
OB |
22052 Final Project |
6 |
OB |
The OPTIONAL subject credits which must be successfully completed in order to obtain the Degree in Business Administration and Management can be taken from the following optional subjects in the Degree course in Tourism:
23514 English for Tourism I |
6 |
FB |
23518 French for Tourism I |
6 |
FB |
23618 German for Tourism I |
6 |
FB |
23510 Tourism Legislation |
6 |
FB |
23521 English for Tourism II |
6 |
FB |
23516 Regional Tourism Resources |
6 |
FB |
23519 Cultural Heritage |
6 |
FB |
Information about the Centre | General information for students |
Fax:+ 34 96 590 9789 facu.economiques@ua.es economicas.ua.es/en/ Specific information about degree in Tourism-ADE
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UA: General Regulations |
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